Finalists announced for the operator categories of the 2018 FEJ Awards

Foodservice Equipment Journal is delighted to officially announce the finalists of the operator categories for the 2018 FEJ Awards.

There are six operator categories in total, each paying tribute to the skill, hard work and judgement that goes into creating successful kitchen and foodservice environments.

A seventh category, for the executive chef of the year, honours five of the most respected group chefs and heads of food in the business.

To view the finalists in each category, please click on the category links below.

FEJ will be inviting the industry to vote for their winners in each category, with the final result set to be announced on Tuesday 5 June at the Hilton Birmingham Metropole.

The special gala dinner and awards ceremony takes place on what is the first evening of the Commercial Kitchen show. Tickets and tables for the awards can be secured HERE.

Details of the finalists for the supplier categories, along with details about how you can cast your vote, will be published online shortly.

FEJ AWARDS 2018 – OPERATOR CATEGORY SHORTLISTS:

Operator of the Year for Innovative Kitchen Design, sponsored by Ceda 

Operator of the Year for Energy Efficiency & Sustainability, sponsored by Meiko

Operator of the Year for Multi-site Kitchen Projects

Operator of the Year for Equipment Innovation, sponsored by Jestic

Operator of the Year for Menu Development, sponsored by Carpigiani

Operator of the Year for Best New Concept

Executive Chef of the Year, sponsored by Panasonic

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