Tag Archives: New Opening

Bistrot Pierre Sutton Coldfield

Bistrot Pierre puts £10m investment to work opening three outlets in Q1 2017

Bistrot Pierre puts £10m investment to work opening three outlets in Q1 2017

French restaurant group Bistrot Pierre has secured a site for its 17th outlet in the up-and-coming town of Mere Green, Sutton Coldfield. Doors will open in early 2017. This month, the chain opens its 16th unit in Weston-super-Mare on September 9, it will be the second ribbon cutting following hot the heals of a bistro opening in

Fleet Street Kitchen

Fleet Street Kitchen headlines Leamington Spa for expansion

A popular Birmingham restaurant, The Fleet Street Kitchen, is expanding down the road a bit to leafy Leamington Spa. The original restaurant in Birmingham’s Fleet Street, in the famous Jewellery Quarter, is also spawning another opening in Mere Green, also in the West Midlands. Opening dates have still to be confirmed by owner Town &

Salt Yard

Venetian theme for Salt Yard’s latest

The pedestrianised quiet of St James Market, London, is the 
site for the latest venture from Salt Yard. The 110-cover Veneta restaurant combines bar-counter seating, banquette booths and intimate tables with traditional Venetian glamour paired with contemporary styling. Veneta is the latest restaurant by Salt Yard Group, co-founded by Simon Mullins, which also owns and

Daniel Bear, co-founder

Carve launches cashless carvery concept for London

Euphorium Bakery founder, Daniel Bear and hospitality finance director Atif Amin of Chilango, Hakkasan and Ping Pong fame, will launch their first fast casual, cashless modern carvery concept on Tooley Street, London this summer. The licensed carvery will serve its ‘carvepots’, from breakfast through to dinner containing hand carved fish, meat and vegetarian options prepped

Strut & Cluck

Turkey restaurant struts in to permanent Shoreditch site

Tuesday 21 June will see Strut & Cluck opening its doors to become Shoreditch’s latest speciality food outlet. The restaurant will serve dishes inspired by Eastern Mediterranean home cooking, with free-range turkey meat served in new and exciting ways alongside seasonal ingredients. The restaurant, owned and run by Amir and Limor Chen, will use cooking

Carluccio's sign

Carluccio’s grows footprint by expanding into Northern Ireland

Italian chain Carluccio’s is set to open a branch in Northern Ireland, according to a report in the Belfast Telegraph. The site is in the City’s Victoria Square although the exact location has not yet been revealed. The Telegraph gleaned the news from a report from commercial property firm Lisney and it was confirmed recently when

Air Chen and Limo Chen, Strut & Cluck

New restaurant puts turkeys on guard all year round

A turkey is not just for Christmas, according to Apostrophe founder Air Chen and his wife Limor. The couple plan a turkey-themed restaurant, Cluck & Strut, in London’s Shoreditch, which will open in spring next year. Chen sold the Apostrophe café business to CH&Co last year. The couple want to share the benefits of lean

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