Acquisitive pub group Stonegate this morning busted its most dramatic move yet after agreeing to buy Ei Group in a £1.3 billion deal that changes
Bakery chain Wenzel's has equipped more than 60 of its North London stores with new heated and refrigerated display cabinets. The company expects the move to improve its ability to hold and display hot items,
Ceda has expressed its delight at the uptake of its new cedaSAFE Health and Safety Accreditation Scheme, which was launched last month. 16 members and
The manufacturing and industrial conglomerate that owns Hobart is regaining its appetite for acquisitions in a bid to drive higher growth, it has been reported. ITW, which owns a string of foodservice equipment brands including
McDonald’s UK menu is getting a sustainable shake-up, with the removal of plastic lids from all McFlurry options from September in a move that will
Cooking equipment specialist Hatco has revealed the top seven myths it hears about induction cooktops. Although induction cooking has been around for decades and offers
Sodexo has given a fascinating account into the groundwork that its kitchen teams have had to put in to be ready for this week’s British Open.  The 148th Open begins at Royal Portrush in
A three-year-old boy has tragically died after falling into a grease trap outside of a fast food restaurant. The incident, which took place in Rochester,
Fulham Shore - owner of Franco Manca and The Real Greek - plans to open as many as 10 new restaurants in the coming year
Fried chicken chain Bird is reportedly working with advisors in a bid to avoid going into administration after claiming that a lack of support from its bank is to blame for its situation. Â The