Italian restaurant chain Ask Italian - part of Azzuri Restaurants - has been fined £40,000 by Swansea Magistrates after pleading guilty to an offence under
Falcon has launched a new induction top oven range, called the One Series. The range is aimed at operators who want the quality and reliability of a Falcon product, but which don’t need the high
Shane Kavanagh has overseen some key strategic changes at 35-strong healthy eating chain during his four years in charge
Italian-to-Go brand, Coco di Mama, has made the decision to completely remove all plastic water bottles from its shelves. The new initiative will save 180,000 plastic bottles per year, it claims. Coco di Mama will
Industry software firm KCL says it is levelling up its worldwide expansion after hiring Luca Salomoni to serve the EAME and APAC regions. Mr Salomoni
Pub group confirms return of procurement initiative that provides suppliers with a unique chance to outline their products can benefit its 4,000 outlets
The Middleby Corporation has made its first acquisition of the decade, snapping up RAM Fry Dispensers for an undisclosed sum. RAM is a business unit of Automated Equipment, a US-based firm that specialises in automated
Sodexo’s food development and innovation director, David Mulcahy, expects new technology to massively impact the way the way it runs its kitchens and catering environments
Tod Harrison, who will join the Airedale board, insists kitchen maintenance specialist will profit from being part of a much larger entity
Ice cream and gelato manufacturer Carpigiani has hired a business development manager to oversee its sales activities in London and the south. Sean Barnett joins the business from Nespresso Professional, where he focused exclusively on