Metro SmartLever Productivity System allows kitchen staff to work at a safe, social distance
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Everything operators need to know to get their kitchens back open safely and in line with government guidelines
The Foodservice Equipment Association has met with the shadow minister and called for Labour to back the foodservice industry as it tries to emerge from
Conveyor belt servicing, AI waiters, reduced restaurant capacities - all these factors could impact the way operators run their kitchens as the market reopens, and in turn lead to an abundance of surplus catering equipment.
Chancellor Rishi Sunak announces there will be "greater flexibility" built into scheme from July onwards to allow a part-time return to work where necessary
Manufacturers planning to restart production should consider providing clearer guidelines and added assurance around personal safety to help employees feel comfortable about returning to work.
Leading chef fears industry just isn’t geared up to running kitchen operations under the additional safety measures that Covid-19 will likely bring when lockdown is eased
VIDEO SPECIAL; Food operations manager Nathan Evans discusses the scenario-planning being carried out to ensure its kitchens can operate under any social distancing eventuality and the implications it has for equipment
A senior catering equipment recruiter has been charged with the murder of his wife after she was found shot twice inside their family home. Peter
VIDEO DISCUSSION: Meiko's Paul Anderson and Vision's Jack Sharkey join FEJ and CI to chew the fat on industry developments