Concerns have been raised that some foodservice refrigeration suppliers are not complying with regulations covering the Energy Labelling Directive. Offenders could be opening themselves up
Compliance
The Food Standards Agency has published new resources to support food businesses preparing for upcoming changes to PPDS allergen labelling. On 1 October 2021, the law will require any food business selling pre-packed for direct
The Department of Health and Social Care has confirmed that mandatory calorie labelling will be introduced for large businesses in the out-of-home food and drink
The Hospitality Learning Network has released a series of free training resources to help the industry reopen safely again. Foodservice operators will be able to access them at no cost until June 2021. They include
Campden BRI, the food consulting and research organisation, has developed a new test procedure to determine whether air cleaning systems can effectively inactivate and remove
UKCA mark will be a legal requirement for most products sold in Great Britain as of 1 January 2022
The Competition and Markets Authority today issued information to help businesses achieve environmental sustainability goals whilst staying on the right side of competition law. A growing number of businesses - including many in the restaurant
A pizza takeaway boss has been ordered to pay more than £2,600 for a string of food hygiene and health and safety offences at his
Amidst all the challenges facing the catering sector, it is easy to forget that the industry needs to be fully prepared for new allergen laws
Your guide to how new legislation applies to eating out and food-to-go establishments