Amidst all the challenges facing the catering sector, it is easy to forget that the industry needs to be fully prepared for new allergen laws
Compliance
A pizza takeaway boss has been ordered to pay more than £2,600 for a string of food hygiene and health and safety offences at his Halesowen premises including dirty sinks, surfaces and equipment. Dudley Council
UK Hospitality: Summary of Face Covering Rules in Shops, Supermarkets, Shopping Centres and Enclosed Transport Hubs Summary The government has introduced new guidelines regarding the wearing of face coverings in enclosed public spaces. The full
NSF International has launched a new programme to help businesses take the necessary steps to reopen and stay open while minimising coronavirus risk for customers,
NSF International is offering foodservice manufacturers a new pathway to UK water regulations compliance. The company has introduced NSF REG4, an independent certification programme that
Catering equipment association outlines rules around connecting appliances to the mains water supply
Automated extraction cleaning system ensures operators stay on the right side of new TR19 standard
Pop-up restaurants have been told they must comply with food safety regulations and register with local councils before trading. The warning, from auditing service provider
CE Mark compliance is likely to be policed much more vigilantly after Brexit than is currently the case, importers and exporters of catering equipment have been warned. Trade association CESA said that CE Mark