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Falcon’s Shaune the Chef hosting webinar on Lainox Naboo Boosted this morning

Shaune Hall, product development chef, with Lainox Naboo Boosted combi oven

Falcon has just launched the latest Lainox, the Naboo Boosted, and development chef Shaune Hall will be running a special webinar on the exciting new combi oven on Wednesday 24 March, at 11am. 

The webinar is open to all foodservice professionals and is expected to attract a large audience.

During this latest Falcon Wednesday Webinar, Shaune will be cooking live and showing just how innovative and advanced the new Lainox is in the kitchen.

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Naboo Boosted is even more powerful, more efficient and more flexible than its predecessors, with a wider range of accessories and oven sizes and a choice of boiler or direct steam for every model.

It’s also up to 15% more compact, so it takes up even less space, yet can produce more food.  In addition, it comes with wifi connectivity as standard, meaning it can be monitored and updated remotely.

The Naboo Boosted combi oven is very simple to use and it’s super-fast – for example, the largest model will produce 96 split-roast chickens in 90 minutes, or 480 steaks in seven minutes, or 240 fried eggs in two minutes.

“Shaune has been hosting our Wednesday Webinars throughout 2021, showcasing our latest product lines,” says Lawrence Hughes, sales and marketing director at Falcon.

“He has a great way with the camera, an ability to make everything personal, but at the same time he’s incredibly professional and effective in terms of demonstrating a product’s capabilities.”

For more information and to find out how to register for the webinar, and access previous events, please visit www.falconfoodservice.com/info-centre/webinars

Falcon is the market-leading UK manufacturer of professional cooking equipment and is the UK distributor for Lainox combination ovens. The company combines a reputation for performance, reliability and innovation with a history going back over 200 years. Today Falcon supplies foodservice operators throughout the catering industry, exporting around the globe. Its comprehensive product portfolio is backed by award-winning customer support.  Visit www.falconfoodservice.com for more information. 

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Andrew Seymour

The author Andrew Seymour

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