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FOODSERVICE EQUIPMENT OF THE YEAR 2019: ‘Energy Efficiency’ category winners

Foodservice Equipment of the Year – Energy Efficiency 2019

From spring all the way through to winter, the calendar has been populated by the introduction of new kit designed to make kitchens more efficient and sustainable.

Click on the links below to see the six products that made it into our 2019 ‘Energy Efficiency’ category.

– Trilogy grill, supplied by Synergy Grill Technology

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– UT potwasher and utensil range, supplied by Maidaid Halcyon

– UC Excellence-iPlus Masterpiece dishwasher, supplied by Winterhalter

– Blue Vision B1011 combi oven, supplied by Retigo

– Gram Eco Plus KG140, supplied by Hoshizaki

– Custom Chilled Serve Over Counter, supplied by Fri-Jado

CLICK HERE TO VIEW THE WINNERS OF THE ‘INNOVATION’ CATEGORY

CLICK HERE TO VIEW THE WINNERS OF THE ‘DESIGN-LED’ CATEGORY

CLICK HERE TO VIEW THE WINNERS OF THE ‘FUNCTIONALITY’ CATEGORY

CLICK HERE TO VIEW THE WINNERS OF THE ‘VALUE & USABILITY’ CATEGORY

Tags : energy efficiencyFoodservice Equipment of the Year
Andrew Seymour

The author Andrew Seymour

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