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Fri-Jado fixes rotisserie cleaning challenge for operators

Auto-clean rotisserie range 2

Fri-Jado has updated its Auto-clean rotisserie range to reduce the time and labour the cooking process can require.

Driving convenience for busy operators, the units in the Auto-clean rotisserie range now include a cleaning cycle that can be scheduled overnight or during quiet trading hours, saving valuable time.

Using an improved ProteClean cleaning cartridge, the technology deep cleans both the rotor and the oven cavity, which should ensure the unit is spotless and ready-to-use.

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A low water consumption of less than 25 litres per cycle and a hygienic fat collection system, separating and collecting the fat to prevent blocked drains, should support efficiency and a lower total cost of ownership over the life of the appliance.

In the latest update the range offers a new, simple to use smart-touch controller. The touch-screen panel allows for up to 250 menus, suitable for ensuring consistency across a group or chain estate.

Smart technology also automatically senses and interprets differences in a cook cycle, such as half loads, over loads or even product temperature variations to deliver a consistent quality and enhanced food safety.

Full USB connectivity achieves quick data transfer for new recipes and an optional Wi-Fi connectivity allows a business to monitor usage and control recipe management remotely via a dashboard.

Gary Thacker, UK sales director at Fri-Jado, said: “For those sites with a front-of-house food offering, whether that be an open kitchen or a hot food-to-go retail set-up, a beautifully designed rotisserie full of gently rotating food is something to behold. Full of intrigue and interest, rotisseries add a unique and exciting theatre to the cooking process and have been shown to really push impulse sales.

“The biggest objection has always been the complexity and cleaning demand, however thanks to our new Fri-Jado Auto-clean range, operators can make the most of the benefits, while also saving time and energy too.”

In addition, the new Auto-clean rotisserie range also features new formats including a double-stacked model, capable of cooking up to 80 chickens (40+40) per cycle.

Independently controlled, the TDR 8 s + 8 s auto-clean unit allows the operator to cook different products simultaneously, which could further save time and money in a busy site. The option of a ventless hood makes the units in the Fri-Jado Auto-clean rotisserie range suitable for sites without dedicated extraction and ventilation.

Fri-Jado aiming to build on first food-to-go customer event

Tags : Fri-Jadorotisserie
Andrew Seymour

The author Andrew Seymour

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