When General Catering Solutions (GCS) opened the doors to a brand new 10,000 square foot headquarters in South Yorkshire last May, it represented more than
Jobs
Chef and hotel owner Michael Caines has announced the appointment of Liam Finnegan as group executive chef of the Michael Caines Collection, following the acquisition of former Rick Stein restaurant in Cornwall. Finnegan joins the
Experienced sales head will engage with end-users, dealers and consultants to expand brand's coverage in the UK market
Interlevin Refrigeration Ltd has announced that Dan Gregory-Miles has joined the company as regional sales manager for the South West of the UK and Ireland. Mr Gregory-Miles comes equipped with almost 20 years’ experience in
Rare Restaurants, the owner of Gaucho and M restaurants, has announced the appointment of two key board members to drive the company’s next ‘ambitious chapter’
UCC Coffee UK & Ireland’s managing director, Elaine Swift, has been appointed regional director (North) for UCC Europe, to drive a European restructure of the
Nottingham-based licensee Anthony Dowling is undertaking his second transformational investment with Star Pubs & Bars at Finnbars. This investment follows the successful refurbishment of the Mill & Brook, Long Eaton at the end of last
Ex-Rational sales director Mark Finney has joined FEM as sales manager for Scotland and North England. Finney is experienced in the foodservice industry and has
David Gadsby, the kitchen porter at the National College for High Speed Rail, has been named as the country’s best by foodservice provider, BaxterStorey. Gadsby
High street coffee shop chain Caffè Nero has appointed a hospitality guru as its new CEO to spearhead its ambitious growth plans. Will Stratton-Morris joins Caffè Nero from SSE retail, where he was divisional CEO. He has