Food preparation equipment specialist Metcalfe Catering has agreed a new manufacturing partnership for production of its portfolio of mixers. The new MP range of planetary
Kitchen Excellence Week
Food preparation equipment tends to be worked harder than any other appliance out there. Buying the best that you can possibly afford will always prove to be a sound investment, writes Neil Richards, managing director
Sweden-based food preparation machine manufacturer Hallde has completely eliminated the use of Bisphenol A (BPA) in its products. The use of this chemical compound is
Restaurant chain discusses how lockdown gave it time to re-evaluate its operation and put plans in place to give customers and staff peace of mind.
INSIDE TRACK: The pandemic has accelerated commercial kitchen design to a place far beyond its years
A kitchen where food products last 50% longer, cross-contamination is eliminated and effective waste management is everywhere is no longer a hospitality pipedream
Innovative system that targets and kills biological hazards in the kitchen offers protection and confidence for foodservice operators
When Kauai launched its first UK site, the world was already tackling the pandemic. The pressure was on to choose the right products, to make the restaurant as safe as possible for staff and customers,
When it comes to hygiene, wiping down hard surfaces is no longer enough. With customers returning to restaurants again, a key element in building confidence
With new regulations coming into effect this year making allergen labelling compulsory on food that is pre-packed for direct sale, hospitality businesses are being advised
Carbon neutrality in the warewashing sector is as little as four years away thanks to sustainable manufacturing practices, Meiko has said. The company, which has published a first ever sustainability report detailing a three-part strategy