This week’s Market Talk is a special episode on the recovery of the hospitality sector and the importance of equipment value to operators as they emerge from the pandemic, brought to you in association with Hobart.
– David Riley, managing director, Hobart UK Equipment Division
– Andrew Fordyce, group managing director, IFSE
– David Burnett, director, Fulcrum Commercial Kitchens
– Dawn Cheetham, director, Commercial Kitchen Services
– Jack Sharkey, managing director, Vision Commercial Kitchens
For previous episodes please click HERE.
You can also listen to the episode as a podcast on a selection of major platforms as below: