There was some good news for the foodservice supply chain this morning as Greggs said it would restart its shop opening programme. The company suspended
Bakeries
David Kennedy and Murray Rhind are looking to increase their resources following a surge in orders and partnership with pub group
Bakery chain has had to halt production at one of its main plants after workers tested positive for virus
Pret a Manger has made its bakery counters completely vegan in every Veggie Pret store after customer feedback demanding more vegan baked goods. In addition to its existing vegan dark chocolate and almond cookie and
Greggs suffered a pre-tax loss of £65m during the first half of the year as most of its shops remained closed through the second quarter.
Only exception to temporary measure will be sites where is legally committed or strong customer traffic is anticipated
Reports suggest that the deadline for an “emergency sale” of Le Pain Quotidien’s UK operations is tomorrow, with the chain facing administration if a buyer cannot be found. Restructuring experts Alvarez & Marsal are understood
Greggs believes it is able to access enough credit to make it through the coronavirus even if its shops could not open for the rest
Bakery chain takes an axe to capital expenditure programme but will throw cash at maintenance and automated cold store initiative
Bakery chain targets new route to market in deal that could be extended to 150 supermarkets