Chain is currently opening a new restaurant every two weeks and is already in locations that big multiples such as JD Wetherspoon and Costa aren’t, reveals chairman
US quick-service chain sets sights on rapid UK expansion
First project already underway as chain with 200 sites bids to launch 20 restaurants in the next five years
Catering specialists wanted by Swansea Council to run two cultural hotspots
Swansea Council looking for specialist partners to run foodservice facilities at the Grand Theatre and Glynn Vivian Art Gallery
Plant-powered cafe chain feasts eyes on multiple restaurant openings
Farmstand, which runs a central kitchen in Deptford, plans to roll out its healthy eating concept across more sites
Loungers budgets for 25 new restaurant projects
140-strong restaurant group confident it can expand while maintaining strict discipline around site economics and returns
Restaurant outfit Hancock’s signs deal for seventh unit following stellar UK launch
Group has signed an agreement with the St James Centre in Dover to open its next outlet early next year as it continues expansion
Harry Ramsden’s turns 90 and sets sights on next phase of expansion
December 20 marks the 90th year since chain first served a portion of fish and chips from a small hut in Guiseley
Barburrito and Wolf take up residence at £11m Manchester food quarter
Casual dining operators fit out sites at Arndale centre with the support of leisure sector specialist Medlock FRB
EXCLUSIVE: Dutch restaurant group plans dual UK launch of fast-casual concepts
The Entourage Group set to export The Butcher and Toni Loco brands, with first projects poised to get underway within next six months
Richoux enters deal to sell loss-making Piccadilly restaurant lease for £500,000
Restaurant operator close to offloading central London site that generated pre-tax loss of £100k last year on sales of £1.1m
