POWER LIST 2017, KITCHEN INNOVATORS: Adrian Evans, Food Transformation Director, Sodexo


He might possess one of the more unusual job titles in the industry but Adrian Evans’ role is exactly as it states on the tin.

As ‘food transformation director’ his remit involves making sure that Sodexo is providing a catering service worthy of the modern world that its customers now operate in. Adrian Evans, food transformation director

That means developing and delivering innovative solutions that allow corporate services clients to maximise their work space and create the right environment for their employees to thrive and their business to succeed.

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Adrian certainly has an impressive track record in the business having spent the last nine years at Google, where he led the operations for the tech giant’s food programme regionally.

He is a firm believer that foodservice providers have an important role to play in changing the way workplace dining is delivered and keeping up with trends.

“Our clients’ employees are our customers and it is important that we understand their ‘customer journey’ in the workplace. This could be around their health and wellbeing, the ambience and environment, all of these elements have an impact on employee engagement and their productivity and it’s up to us to make sure the foodservice offer supports their workplace strategies.”


Company: Sodexo
Address: One Southampton Row, London, WC1B 5HA
Tel: 020 7404 0110
Twitter: @SodexoUK_IRE
Focus: Contract catering

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Tags : Adrian EVansPower ListSodexo
Andrew Seymour

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