Rational has launched a programme of online demonstrations aimed specifically at pubs.
The Pub Live online is the first of its sector-specific virtual events, with several more in the pipeline covering areas such as hotels, hospitals, care homes and food-to-go.
Pubs Live online will give operators the chance to see how Rational cooking systems can enhance their operation, with chefs cooking a typical pub menu.
They include starters such as baked camembert with garlic and rosemary and teriyaki prawn skewers, mains such as beef and ale pie and grilled gammon steak, and a selection of desserts including rum and date pudding with toffee sauce.
While the chef runs the demonstration, an expert host is on hand throughout to answer questions and offer advice on specific topics raised by attendees.
A Q&A session will also be held at the end giving the opportunity for more discussion.
The Rational chefs show how the iCombi Pro combi steamer and iVario multifunctional cooking system can increase a pubs productivity and reduce cooking times, while producing consistently high quality results.
They’ll also demonstrate the superior energy efficiency of both units and show how they can deliver a fast return on investment.
In addition, Pub Live will briefly cover Rational’s ConnectedCooking platform, showing how it maximises operational efficiency.
To mark the launch of the Pub Live online programme, Rational is offering £325 worth of free accessories to any attendees who purchase an iCombi or iVario cooking system following the event.
Each Rational Live online lasts about 45 minutes. They are free to attend and can be booked at www.rational-online.com.