- Advice Desk
It is a well-known fact that as kitchens in general have become smaller, operators have deployed versatile and slimline cooking equipment to be able to maintain a high-volume offer. But how does that play out when it comes to cleaning, and is it possible to design a warewashing area for a compact kitchen? FEJ investigates. … Continue reading SPECIAL REPORT: What does the rise of compact kitchens mean for warewashing design?
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