Fully automatic programme enables thorough cleaning of the cavity and rotor to ensure equipment hygiene
Four sales people and 16 service technicians focused on serving hotels, restaurants and cafes
cleaning
A chef who scalded himself after slipping into a fryer while trying to clean an extraction canopy could have avoided
Foodservice operators are being urged to familiarise themselves with a new standard that has been introduced that seeks to minimise
A quarter of foodservice businesses spend more than 21 hours a week cleaning, according to new research. While one in four
The first specialist training centre for indoor air hygiene in commercial buildings and grease extraction cleaning in kitchens has been launched in Scotland. The Stirling-based school is run by AEME Scotland Ltd - set up
A UK cleaning products supplier is targeting substantial growth in its commercial hygiene business after launching a new professional dishwasher
Aqua Cure has recently extended its popular Aqua Dosa range with a new line of products specifically designed for the
Ease of maintenance is one of the biggest challenges that many catering equipment suppliers could do better at. That’s according
Winterhalter is putting free samples of its new machine cleaning tablet, called A 15 MC, into all UC undercounter machines
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