Midlands pub operators Andrew Twigg and Mark Hynett of Proper Pubs have taken on the Star Pubs & Bars lease
Essex Police investigating after £6,000 worth of food and four commercial freezers are stolen from school kitchen
kitchen
A wrap chain that embarked on a mission to source the best equipment around when it set up a central
A leading gastropub in London has announced it will close its kitchen for the day tomorrow to prevent staff from
Members of the All England Club have been enjoying hospitality served from a brand new kitchen at Wimbledon this week
An Edinburgh restaurant that has designed a new kitchen around the latest Rational equipment is confident it will serve as a blueprint from which to mount an expansion programme. Popular eatery Loudons has just
Luxury hotel has turned its back on gas to embrace an induction-led operation that can adapt to differing catering demands
US president pays for fast food banquet as chefs remain on leave due to government shutdown
Licensing agreement will see commercial extraction hoods made available to operators in New Zealand
Frozen food distributor Central Foods has opened a new product development kitchen at its Northamptonshire headquarters to help in developing