Nando's Archives - Foodservice Equipment Journal

POWER LIST 2019, BUSINESS LEADERS: Rob Papps, Group CEO, Nando’s

Power List 2019 by Andrew Seymour on 12th October 2019

Rob Papps has been there every step of the way as Nando’s has scaled the casual dining charts to achieve a cult following in the restaurant sector. While other operators targeting similar demographics have been

Nando’s and Domino’s among industry brands most targeted by hackers

Research by Andrew Seymour on 7th October 2019

Delivery and restaurant brands such as Deliveroo, Domino’s, Papa John’s and Nando’s are among those most targeted by computer hackers,

Nando’s and KFC set for kitchen projects at revamped food court

Retail by Andrew Seymour on 15th July 2019

Nando’s, KFC and Greggs will all embark on kitchen projects at a multimillion pound retail extension of Fosse Park shopping

Nando’s on cusp of cooking up a billion pounds in turnover, latest accounts reveal

Best Articles by Andrew Seymour on 6th December 2018

Analysis of financial report reveals casual dining chain is growing faster than market, but business still reports a loss of £36m

Nando’s restaurant plans fail to hatch after ding-dong with trade union

Best Articles by Andrew Seymour on 16th October 2018

Nando’s has ditched plans to open a restaurant in an East End library where the GMB was founded after facing

POWER LIST 2018, CHAIN CHAMPIONS: Henry Unwin, Do The Right Thing Manager, Nando’s

Chain Champions Power List 2018 by Andrew Seymour on 13th October 2018

Henry Unwin has one of those job titles that make people look twice at his business card. But the moniker of ‘Do The Right Thing Manager’ — which represents the name of a programme that

EXCLUSIVE: Nando’s paints a blueprint for green restaurants

Best Articles In Depth by Andrew Seymour on 30th July 2018

From converting the heat generated by its grills into hot water to donating leftover food waste to hundreds of charities,

Nando’s ‘fit-out guide’ puts project managers on the pathway to green practices

Best Articles by Andrew Seymour on 24th July 2018

Nando’s is challenging its restaurants to become as sustainable as possible by following a dedicated ‘Green Fit-Out Guide’ that serves

EXCLUSIVE: Nando’s trials new heat recovery method in pursuit of green agenda

Best Articles by Andrew Seymour on 6th July 2018

Nando’s is examining how heat recovery systems linked to its extract ducts might be able to drive energy savings and

Nando’s quietly introduces first small format restaurant offer to UK market

Best Articles by Andrew Seymour on 19th January 2018

Nando’s has launched a new small format restaurant offer that could be rolled out to parts of the UK. The

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