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EXCLUSIVE: Digital checks can improve a kitchen hygiene score, feasibility study shows

EXCLUSIVE: Digital checks can improve a kitchen hygiene score, feasibility study shows

Five-month project involving KitchenLogs and Harrow restaurants concludes that online system would improve a business’ FHRS score if deployed properly

FEJ’s 2018 CHRISTMAS QUIZ: THE ANSWERS

How many of our 10 memorable quotes from the foodservice industry did you get right? Answers below.  QUOTE 1: “I wrote to Carillion back in July last year to express concern after hearing from FSB members that the company was making small suppliers wait 120 days to be paid. Sadly these kind of poor payment practices

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